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EN 1974:1998/A1:2009 Standard

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  Keywords:

#used #intended #transportable #slicing #standard

This standard is superseded by:
  •   EN 1974:2020
  •   This standard is no longer addressed in the last official Journal publication of the "2023-08-02 ". This standard is addressed for the last time in the official journal publication of the "2023-01-09"

      Directive

    Machinery (MD) Directive (2006/42/EC)

      Last Official Journal reference

    Monday 9th of January 2023

      Description:

    Food processing machinery - Slicing machines - Safety and hygiene requirements

      Purpose

    This European Standard specifies the safety and hygiene requirements for the design and manufacture of slicing machines which are fitted with power driven circular cutting blade of more than 150 mm in diameter, with a reciprocating feed carriage and are transportable. These types of slicing machines are intended to be used in shops, restaurants, supermarkets, canteens etc. Industrial slicers are excluded. They are normally used in meat and sausage processing plants; they are not intended to be transportable and are permanently placed in position. It covers all significant hazards at such machines, as identified by risk assessment (see EN 1050), which are listed in 4 of this Standard.

      Publication

    Friday 18th of December 2009

      Cessation

    This standard has been withdrawn on 2023-04-15

      Amendment

    This standard is an amendment for "EN 1974:1998"

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