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EN 13570:2005+A1:2010 Standard

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  Keywords:

#european #mixing #standard #intended #hazards

  Directive

Machinery (MD) Directive (2006/42/EC)

  Last Official Journal reference

Monday 7th of September 2026

  Description:

Food processing machinery - Mixing machines - Safety and hygiene requirements

  Purpose

This European Standard specifies safety and hygiene requirements to minimise the hazards which can arise during the commissioning, the use and the maintenance of mixing machines and their accessories intended to be used in sausage kitchens and industrial operations. This European Standard deals with all significant hazards, hazardous situations and events relevant to mixing machines, when they are used as intended and under conditions of misuse which are reasonably foreseeable by the manufacturer (see Clause 4). This European standard is not applicable to mixing machines which are manufactured before the date of publication of this European Standard by CEN.

  Publication

Wednesday 20th of October 2010

  Cessation

This standard will be withdrawn on 2027-01-20

  Amendment

This standard is an amendment for "EN 13570:2005"

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CELAB is Notified Body No.2037 for the EMC Directive and Italian office of a Notified Body for the RED Directive.

CELAB performs voluntary inspection activities on technical construction files to check their contents.

CELAB can accomplish all the required tests in order to affix the CE-marking related to EMC, LVD, RED, MDD, machines and many others.

CLICK HERE TO GET TESTS AND INFO ON THE EN 13570:2005+A1:2010 STANDARD

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